LIVING JIN Agar Agar Powder, 4 oz. Kosher, Plant-Based Gelatin Powder, Vegan Agar Agar, Vegan Jello, Sugar-Free, 100% Natural Red Algae
Agar Agar powder is a plant-based gelling, thickening, stabilizing, emulsifying agent made from 100% natural Red Seaweed.
LIVING JIN Agar Agar Powder, 4 oz. Kosher, Plant-Based Gelatin Powder, Vegan Agar Agar, Vegan Jello, Sugar-Free, 100% Natural Red Algae
Artigo n.º: 20200501

LIVING JIN Agar Agar Powder, 4 oz. Kosher, Plant-Based Gelatin Powder, Vegan Agar Agar, Vegan Jello, Sugar-Free, 100% Natural Red Algae

Artigo n.º: 20200501

MZN 1126

Price Details

Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )

*All items will import from EUA

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Encomende já e receba por volta de Quarta-feira, Junho 24
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Agar Agar powder is a plant-based gelling, thickening, stabilizing, emulsifying agent made from 100% natural Red Seaweed.
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O que se Destaca

Plant-Based Gelatin
Derived from red algae, this vegan gelatin is perfect for those seeking a natural alternative to traditional gelatin, ensuring ethical and environmentally friendly choices.
Sugar-Free Option
This agar agar powder is free of sugar, making it an excellent option for health-conscious consumers or those following low-sugar diets without compromising on delicious desserts.
Versatile Use
Ideal for making vegan jello, puddings, and other desserts, this agar agar powder provides endless culinary possibilities for creative cooks looking to innovate in the kitchen.

Detalhes do produto

Shop LIVING JIN Agar Agar Powder, 4 oz. Kosher, Plant-Based Gelatin Powder, Vegan Agar Agar, Vegan Jello, Sugar-Free, 100% Natural Red Algae online at a best price in Mozambique. B083BSVDK3
Item Weight0.25 lbs (110 grams)

Quem Deverá Comprar?

Suitable For
  • Vegan Cooks

    Ideal for those who want plant-based alternatives to gelatin for jellies, desserts, and thickening agents.

  • Health-Conscious Individuals

    Great for people seeking sugar-free, low-calorie options for cooking and baking without compromising on texture.

  • Creative Chefs

    Perfect for chefs looking to explore unique textures and presentation in dishes using natural ingredients.

Not Suitable For
  • Meat-Eaters

    Not suitable for those who prefer traditional animal-based gelatin in their recipes and culinary practices.

  • Allergy-Prone Users

    Individuals with allergies to seaweed or similar ingredients may experience adverse reactions to this product.

  • Texture Traditionalists

    Users accustomed to classic gelatin texture may not enjoy the different consistency offered by agar agar.

DESCRIÇÃO DO PRODUTO

LIVING JIN Agar Agar Powder, 4 oz. Kosher, Plant-Based Gelatin Powder, Vegan Agar Agar, Vegan Jello, Sugar-Free, 100% Natural Red Algae

Dietary Supplement Disclaimer

Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.


Tem alguma Dúvida? Converse connosco

Perguntas e Respostas dos Clientes

  • pergunta: What is LIVING JIN Agar Agar Powder made from?

    Resposta: LIVING JIN Agar Agar Powder is derived from red algae, making it a 100% natural product. Its plant-based composition provides a vegan-friendly alternative to traditional gelatin, catering to those who prefer or require plant-based options in their diets. Its unique gelling properties enable it to be used in a variety of recipes, from desserts to savory dishes, without compromising on taste or texture.
  • pergunta: How do you use Agar Agar Powder in cooking?

    Resposta: To use LIVING JIN Agar Agar Powder, dissolve it in hot liquid, typically boiling water or a broth. As it cools, it sets into a gel-like consistency, perfect for creating vegan jellies, puddings, or even as a thickener in sauces. For best results, allow it to chill in the refrigerator after setting. This versatility makes it ideal for sparkly dessert presentations, safe for vegan diets, or thickening sauces without calories.
  • pergunta: Is Agar Agar Powder suitable for vegan diets?

    Resposta: Yes, LIVING JIN Agar Agar Powder is entirely suitable for vegan diets as it is sourced from red algae. Unlike gelatin, which is derived from animal products, agar is a plant-based gelling agent that provides similar textural qualities in recipes. It’s perfect for creating vegan jello, desserts, or even savory dishes, ensuring that those following a vegan lifestyle can enjoy a wide variety of foods without any animal-derived ingredients.
  • pergunta: What are the health benefits of using Agar Agar Powder?

    Resposta: Agar Agar Powder offers various health benefits; it is known for being low in calories and high in fiber. This fiber content aids digestion, promotes gut health, and can contribute to a feeling of fullness, potentially assisting in weight management. Additionally, being sugar-free and 100% natural, it serves as a healthy alternative to traditional jellies and desserts, making it a great addition to health-conscious recipes.
  • pergunta: Can Agar Agar Powder be used for thickening soups or sauces?

    Resposta: Absolutely! LIVING JIN Agar Agar Powder can be used to thicken soups and sauces without adding any fat or calories. Dissolving it in boiling liquid before mixing it into your recipe allows it to function effectively as a thickening agent. This makes it especially useful in vegan cooking where traditional thickeners like heavy cream or butter are not options, providing a creamy texture with a healthy twist.
  • pergunta: Is LIVING JIN Agar Agar Powder gluten-free?

    Resposta: Yes, LIVING JIN Agar Agar Powder is gluten-free. It does not contain any gluten or gluten-derived ingredients, making it an excellent choice for those with gluten sensitivities or celiac disease. It enables individuals on a gluten-free diet to enjoy gelled desserts, jellos, and other recipes without worrying about gluten contamination, ensuring a safe and delicious culinary experience.
  • pergunta: What kind of recipes can I make with Agar Agar Powder?

    Resposta: LIVING JIN Agar Agar Powder can be used in a variety of recipes! From desserts like vegan jello and panna cotta to savory dishes such as terrines or even as a stabilizer in desserts with whipped cream. You can even incorporate it into smoothies or juices for added thickness. This flexibility allows home cooks to explore innovative culinary techniques while adhering to their dietary preferences.
  • pergunta: How should I store Agar Agar Powder?

    Resposta: To maintain the quality of LIVING JIN Agar Agar Powder, store it in an airtight container in a cool, dry place away from direct sunlight. Proper storage helps preserve its gelling properties and prevents moisture exposure that could affect its effectiveness. This way, you’ll ensure it remains a reliable ingredient in your kitchen for all your culinary experiments.
  • pergunta: Can I use less Agar Agar Powder than the recipe calls for?

    Resposta: It’s essential to use the correct amount of LIVING JIN Agar Agar Powder specified in your recipe to achieve the desired gelling effect. Using less than recommended may result in a softer texture or failure to set. For precise gel strength, follow the packaging instructions or recipe guidelines to ensure your dishes have the right consistency, especially for desserts.
  • pergunta: Where can I buy LIVING JIN Agar Agar Powder?

    Resposta: You can purchase LIVING JIN Agar Agar Powder from Ubuy in Mozambique. Ubuy offers a wide range of quality products, including this plant-based gelatin powder, ensuring you can find it easily and have it delivered to your door. By shopping at Ubuy, you can explore not just this item but also many other related food options that fit your dietary needs.

LIVING JIN Gelatin Editorial Review

Living Jin's Agar Agar Powder is a versatile product being used by customers to make everything from nutrient-rich agar, vegan cheese, gluten-free foods, aspic salad, and even gummy bears. It comes with a recipe and usage guide. Customers are satisfied with the results and find it easy to use with quick congealing. Though the powder is tasteless, some users have found the taste to be unpleasant. One customer received an open package, which is unacceptable. Another customer complained that her petri-dishes produced brown spots. The product is sold at an affordable price point in comparison to other products on the market.

Avaliações e Classificações dos Clientes

5.0
1 classificações de clientes
  • 5 Estrela
    100%
  • 4 Estrela
    0%
  • 3 Estrela
    0%
  • 2 Estrela
    0%
  • 1 Estrela
    0%

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Prós

  • Versatile and can be used for a variety of dishes
  • Comes with a recipe and guide for usage
  • Quick congealing
  • Affordable price point

Contras

  • Unpleasant taste

Histórico de preços do produto

Informação importante

  • Limitações: para produtos expedidos internacionalmente, tenha em atenção que qualquer garantia do fabricante pode não ser válida; opções de serviço do fabricante podem não estar disponíveis; manuais de produtos, instruções e avisos de segurança podem não estar nas línguas do país de destino; os produtos (e materiais que o acompanham) pode não ter sido concebido em conformidade com as normas, especificações e requisitos de rotulagem do país de destino; e os produtos podem não estar em conformidade com a voltagem e outras normas elétricas do país de destino (requerendo assim o uso de um adaptador ou conversor caso seja apropriado). O destinatário é responsável por garantir que o produto pode ser legalmente importado para o país de destino. Quando encomenda à Ubuy ou aos seus afiliados, o destinatário é o importador de registo e deve estar em conformidade com todas as leis e regulamentos do país de destino.
  • Nem todos os produtos listados na Ubuy estão à venda, uma vez que a Ubuy é um motor de busca global. Os produtos estão sujeitos a leis de exportação/comércio.